North Fish USA
Smoked & Salted Fish — Made in Delaware
Premium kosher smoked fish for wholesale partners.
Contact UsWho We Are
North Fish USA is a fish processing facility based in Delaware. We specialize in smoking, salting, and vacuum-packing seafood products for wholesale distribution. Our products are made in-house at our facility and shipped to retail stores and distributors across the East Coast.
All of our smoked fish products are certified kosher.
Our Products
Smoked Salmon
Hot & cold smoked Atlantic salmon. Vacuum-packed.
Smoked Butterfish
Traditional hot smoked butterfish. Vacuum-packed.
Smoked Mackerel
Whole smoked mackerel. Vacuum-packed.
Smoked Herring
Classic smoked herring fillets.
Smoked Whitefish
Whole smoked whitefish.
Salted Fish
Salted and marinated fish products.
Smoked Saury
Pacific saury, hot smoked.
Arctic Cisco
Smoked arctic cisco (omul).
Atlantic Perch
Smoked ocean perch fillets.
Why Work With Us
Own Production
We smoke and process all fish in our Delaware facility. Not a middleman — we make it ourselves.
Kosher Certified
Our production is kosher certified. We follow strict quality and food safety standards.
Reliable Supply
Consistent inventory, weekly shipments. We work with orders of any size — from cases to full pallets.
Certifications & Food Safety
North Fish USA operates in compliance with FDA regulations and follows HACCP food safety protocols. Our products are kosher certified.
View Our CertificationsGet In Touch
Interested in our products? Looking for a reliable smoked fish supplier? Reach out to us and we'll get back to you.
Phone: (XXX) XXX-XXXX
Email: [email protected]
Location: Delaware, USA
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